5+ Chicken White Korma Ideas
Hello everybody, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Chicken white korma. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Chicken white korma is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Chicken white korma is something which I've loved my entire life. They are fine and they look fantastic.
Many things affect the quality of taste from Chicken white korma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken white korma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken white korma is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken white korma estimated approx 25 mins.
To begin with this particular recipe, we must prepare a few components. You can cook Chicken white korma using 29 ingredients and 6 steps. Here is how you can achieve it.
This recipe is very easy flavourful and creamy,ideal for winter season #GA4 clue #chicken #week15
Ingredients and spices that need to be Get to make Chicken white korma:
- 1 kg chicken
- 3 medium onions chopped,boiled and strained
- 1 cup cashew nuts soaked in warm water
- 1 pod garlic peeled
- 1 inch ginger peeled and sliced
- 1/3 cup melon seeds
- 8-9 green chillies
- 1 cup curd
- 1/2 cup oil
- Chicken marination
- 1tsp ginger,garlic and chilli paste
- 1 tsp garam masala
- 1 tsp salt
- as needed Whole garam masala
- 5 cardamom,
- 5 clove,
- 5 black pepper,
- 2-3 bay leaves
- 1 black cardamom
- Dry masala
- 1 tsp white pepper powder
- 1 tsp cumin powder
- 1/2 tsp garam masala powder
- 1 tsp salt
- 1 tsp roasted fenugreek leaves
- 1 coal
- 1 tsp butter for coal
- 1/3 cup coriander leaves
- 1 tbsp fresh cream (optional)
Instructions to make to make Chicken white korma
- First discard water from cashew and onions.now ASSEMBLE the onion,cashews, melon seeds,garlic, ginger and chillies in one plate.now grind it with curd into smooth paste.now marinade chicken pieces with ginger,garlic and chilli paste, garam masala and salt
- Now heat oil in a vessel,now add in the marinated pieces. Now just stir fry the chicken for few minutes and remove.now in same oil add in the whole garam masala with the grinded paste and mix well
- Now add white pepper powder, cumin powder, salt and keep stirring
- Now lastly add in garam masala powder and salt,mix well let it simmer on low flame till oil floats up.
- Now add the chicken pieces and mix well now let it simmer for 5 mins.Then add in some roasted dry fenugreek leaves. Now remove of flame. Burn one coal on burner and place it on silver foil with little ghee/butter and place it on the curry and cover the lid,will give nice smoky flavour.
- Now garnish with some green chillies, coriander leaves.serve hot with tandoori roti,rice and salad.enjoy😋
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So that is going to wrap this up for this exceptional food Simple Way to Make Quick Chicken white korma. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!