Step-by-Step Guide to Make Homemade Recette de pâte à crêpe
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Award-winning Recette de pâte à crêpe. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Recette de pâte à crêpe, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Recette de pâte à crêpe delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can have Recette de pâte à crêpe using 5 ingredients and 3 steps. Here is how you can achieve that.
Toute une histoire : la rencontre des produits de la Ruche de Montignac et de la Ruche Jean Macé !
Ingredients and spices that need to be Make ready to make Recette de pâte à crêpe:
- 150 g farine
- 25 cl lait
- 25 cl d'eau
- 2 oeufs
- 50 g beurre
Steps to make to make Recette de pâte à crêpe
- Mélanger la farine et les oeufs. Puis rajouter le lait et l'eau.
- Faire fondre le beurre et le rajouter à la préparation.
- Il ne reste plus qu'à les faire cuire à la poêle et à les agrémenter de recettes salées ou sucrées.
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So that's going to wrap it up with this exceptional food Recipe of Speedy Recette de pâte à crêpe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!