'/> Recipe of Super Quick Homemade Sauces aux piments antillais à la citronnelle,sarriette,oignons,ail et persil - Roti O

Recipe of Super Quick Homemade Sauces aux piments antillais à la citronnelle,sarriette,oignons,ail et persil

Sauces aux piments antillais à la citronnelle,sarriette,oignons,ail et persil

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Make Any-night-of-the-week Sauces aux piments antillais à la citronnelle,sarriette,oignons,ail et persil. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Sauces aux piments antillais à la citronnelle,sarriette,oignons,ail et persil, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sauces aux piments antillais à la citronnelle,sarriette,oignons,ail et persil delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sauces aux piments antillais à la citronnelle,sarriette,oignons,ail et persil is 14 pots. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sauces aux piments antillais à la citronnelle,sarriette,oignons,ail et persil estimated approx 50 minutes.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Sauces aux piments antillais à la citronnelle,sarriette,oignons,ail et persil using 10 ingredients and 17 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Sauces aux piments antillais à la citronnelle,sarriette,oignons,ail et persil:

  1. 1.8 kg piments antillais rouges
  2. 1 bouquet de sarriette fraîche
  3. 4 oignons jaunes
  4. 5 gousses d ail
  5. 70 g citronnelle fraîche (3 tiges)
  6. 1 bouquet de persil plat frais
  7. 1 cuillère à soupe grains de poivre (noir,gris,blanc)
  8. 50 cl d huile d olive
  9. 3 l vinaigre blanc
  10. 6 clous de girofle

Steps to make to make Sauces aux piments antillais à la citronnelle,sarriette,oignons,ail et persil

  1. Laver les piments les sécher les équeuter les couper en morceaux
  2. Éplucher les oignons les émincer grossièrement
  3. Éplucher les gousses d ail les presser
  4. Couper les extrémités de la citronnelle enlever la première enveloppe couper la partie tendre en morceaux réserver
  5. Rincer et sécher la sarriette l effeuiller
  6. Rincer et sécher le persil le hacher finement
  7. Hacher finement la citronnelle faire chauffer 20 cl d huile dans un grand chaudron ajouter ail et oignon
  8. Faire blondir à feu vif en mélangeant constamment ajouter la citronnelle mélanger
  9. Ajouter les piments mélanger ajouter le persil mélanger (toujours à feu vif)
  10. Ajouter la sarriette ajouter les clous de girofle
  11. Ajouter les grains de poivre ajouter le restant d huile
  12. Ajouter le vinaigre blanc mélanger et porter à ébullition
  13. Couvrir et baisser à feu doux cuire pendant 40 minutes en mélangeant de temps en temps
  14. Laisser tiédir puis mixer au robot plongeur remettre ensuite sur feu doux jusqu’à frémissement
  15. Ébouillanter les pots et couvercles remplir les pots avec une louche tout en maintenant le chaudron sur feu doux (attention aux brûlures) refermer les pots et les retourner immédiatement
  16. Laisser complètement refroidir avant de remettre les pots à l endroit
  17. C est prêt ! Attention sauce très très forte 🥵 se conserve plusieurs mois dans un endroit frais et sec bon appétit 😋

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So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Homemade Sauces aux piments antillais à la citronnelle,sarriette,oignons,ail et persil. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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