Easiest Way to Make Super Quick Homemade Pain a panini
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Recipe of Speedy Pain a panini. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Pain a panini, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pain a panini delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pain a panini is Pour 5 personne. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pain a panini estimated approx 10 min.
To get started with this recipe, we must prepare a few components. You can have Pain a panini using 5 ingredients and 4 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Pain a panini:
- 250 g farine
- 75 g lait
- 75 g d'eau
- 5 g sel
- 12 g levure fraîche
Instructions to make to make Pain a panini
- Mélanger tous les éléments et pétrir 4 minutes à vitesse 1. Puis 6 minutes à vitesse 2 Former une boule et laisser pousser en couvrant durant 1 heure
- Séparer le paton en 5 portion de 80 g. Former les pains. Couvrir et laisser pousser 40 minutes
- Aplatir légèrement les pain à la main Badigeonner d'eau pour éviter que le pain ne coloré lors de la cuisson. Cuire 10 minutes à 180 degrés
- Déposer sur grille et couvrir d'un linge. Ça permet de rendre le pain bien moelleux
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So that is going to wrap this up for this exceptional food Recipe of Speedy Pain a panini. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!