Simple Way to Make Favorite Tartinable de céleri

Hey everyone, it is John, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Simple Way to Make Ultimate Tartinable de céleri. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tartinable de céleri, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tartinable de céleri delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Tartinable de céleri estimated approx 10 min.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Tartinable de céleri using 5 ingredients and 5 steps. Here is how you cook it.

Je crois que c'est devenu ma façon préférée de manger du céleri

Ingredients and spices that need to be Prepare to make Tartinable de céleri:

1. 1/2 céleri rave cuit à la vapeur (bien mou)
2. 1/2 voire 1 citron pressé (en fonction des goûts)
3. 2 ou 3 pincées de mélange d'épices pour tsatsiki
4. 1 yaourt nature de soja
5. 1 pincée poivre

Instructions to make to make Tartinable de céleri

1. Couper le céleri en petits morceaux
2. Ajouter le yaourt
3. Mixer pour avoir la texture souhaitée
4. Ajouter le jus de citron et les épices, mélanger
5. C'est prêt !

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