Steps to Prepare Award-winning Assiette vapeur du terroir

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Homemade Assiette vapeur du terroir. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Assiette vapeur du terroir, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Assiette vapeur du terroir delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Assiette vapeur du terroir is Pour 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Assiette vapeur du terroir estimated approx 20 min.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Assiette vapeur du terroir using 5 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Assiette vapeur du terroir:

1. 6 pommes de terre
2. 6 feuilles de chou frisé
3. 6 feuilles de chou kale
4. 1/2 rouelle de porc
5. Du sel

Instructions to make to make Assiette vapeur du terroir

1. La veille : déposer la rouelle dans un tupperware qui se ferme. Prendre une pincée de sel et saupoudrer d'en haut, masser la viande pour une répartition égale. Retourner le morceau et réitérer. Il faut vraiment très peu de sel, mais il en faut partout ! On fait du porc pré-salé.
2. Découper les pommes de terre ou pas, épluchez les ou pas. Dans tous les ça nettoyez les biens
3. Laver les feuilles de chou et les ciseler grossi
4. Dans le cuit vapeur, disposer dans le panier inférieur les légumes et dans le panier supérieur la rouelle.
5. On peut même mettre un peu de chou directement sous la viande pour qu'il récupère le jus 😍
6. Faire cuire 10 à 20 min (en fonction de votre morceau de viande)
7. Un plat complet prêt tout seul! délicieux avec un peu de moutarde fine.

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So that's going to wrap it up for this special food Step-by-Step Guide to Make Any-night-of-the-week Assiette vapeur du terroir. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!