Simple Way to Make Any-night-of-the-week Crêpe salée forestière

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Make Speedy Crêpe salée forestière. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Crêpe salée forestière, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crêpe salée forestière delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Crêpe salée forestière using 12 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Crêpe salée forestière:

1. Pâte à crêpes pour 2 personnes :
2. 1 oeuf
3. 125 g farine de blé noir (Sarrazin)
4. 15 cl eau
5. 15 cl lait
6. 20 grammes de beurre salé
7. Asaissonnement sel et poivre
8. Garniture :
9. Champignons frais
10. 2 tranches de jambon
11. 2 oeufs
12. 1 sachet emmental râpé

Steps to make to make Crêpe salée forestière

1. Mélanger les oeufs, la farine de blé noir, l'eau le lait et le beurre.
2. Faire reposer la pâte.
3. Faire cuire une crêpe des 2 côtés avant de positionner la garniture (jambon,œuf,fromage,champignon).
4. A déguster avec un peu de cidre :).

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So that's going to wrap this up for this special food How to Prepare Quick Crêpe salée forestière. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!