Step-by-Step Guide to Make Quick Chaussons légumes vegan

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, Easiest Way to Prepare Perfect Chaussons légumes vegan. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Chaussons légumes vegan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chaussons légumes vegan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chaussons légumes vegan is Pour 2/3 person. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Chaussons légumes vegan using 7 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Chaussons légumes vegan:

1. 1 demi courgette
2. 1 demi poivron
3. 1 tomate
4. 1 oignon
5. 200 gr Farine
6. 5 cl huile
7. 5 cl eau

Steps to make to make Chaussons légumes vegan

1. Tout d'abord, réaliser la pâte brisée. Pour cela c'est tout simple, il suffit de mélanger la farine et l'huile puis de rajouter l'eau. Pétrir afin d'obtenir une belle boule. Laissez la un peu reposer.
2. Si la pâte est collante n'hésitez pas à rajouter un peu de farine 😊. Et de l'eau, si inversement vous n'arrivez pas à obtenir une boule.
3. Ensuite tailler vos légumes en petits dés et faites les revenir. Assaisonner.
4. Étaler la pâte et former vos chaussons. Je le fais toujours à l'ancienne 😊 un verre et je referme avec une fourchette 😅.
5. Et au four 10-15 minutes à 180 degrés.

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So that is going to wrap this up for this exceptional food Easiest Way to Prepare Any-night-of-the-week Chaussons légumes vegan. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!