Steps to Make Super Quick Homemade Crêpe au sucre

Hello everybody, it's Drew, welcome to our recipe site. Today, we're going to make a special dish, Recipe of Any-night-of-the-week Crêpe au sucre. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Crêpe au sucre, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crêpe au sucre delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crêpe au sucre is pour 6 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crêpe au sucre estimated approx 10 min.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Crêpe au sucre using 6 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Crêpe au sucre:

1. 250 grammes de farines
2. 4 oeuf
3. 1/2 l lait
4. 1 c Sucre vanillée
5. 1 pincée de sel
6. 50 g beurre

Steps to make to make Crêpe au sucre

1. Pour 15 crêpes batre les œufs puit Creuser un puit dans la farine verser du lait puis évacuer les grumeaux ajoutés la puncer de sel, le beurre puis le Sucre vanillée la pâte doit être Claire
2. Verser la pâte pour faire des crêpes dans une poêle à crêpe ou un petit appareil a crêpe
3. Après les déguster

While that is by no means the end all be all guide to cooking fast and simple lunches it's great food for thought. The expectation is that this will get your creative juices flowing so that you can prepare wonderful lunches for the family without having to accomplish too terribly much heavy cooking in the approach.

So that's going to wrap it up for this exceptional food Simple Way to Make Quick Crêpe au sucre. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!