Recipe of Homemade Croque Panini Jambon Mozarella et Bleu

Hey everyone, it's Louise, welcome to my recipe site. Today, we're going to prepare a distinctive dish, How to Prepare Speedy Croque Panini Jambon Mozarella et Bleu. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Croque Panini Jambon Mozarella et Bleu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Croque Panini Jambon Mozarella et Bleu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Croque Panini Jambon Mozarella et Bleu is 1 sandwich. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Croque Panini Jambon Mozarella et Bleu using 4 ingredients and 2 steps. Here is how you cook it.

Un repas facile et rapide pour un soir ou un midi quand on est en télétravail.

Ingredients and spices that need to be Get to make Croque Panini Jambon Mozarella et Bleu:

1. 2 tranches pain de mie céréales sans sucre ajouté
2. 1 tranche jambon dégraissé
3. 2 tranches mozarella
4. 1 tranche de Bleu de Bresse

Steps to make to make Croque Panini Jambon Mozarella et Bleu

1. Sur la tranche de pain, mettre la mozarella, le jambon et le bleu.
2. Refermer avec la famille seconde tranche. Éventuellement tartiner légèrement avec de la matière grasse. Mettre à cuire dans l'appareil à panini quelques minutes. Et servir avec une salade.

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So that's going to wrap this up for this special food Easiest Way to Make Any-night-of-the-week Croque Panini Jambon Mozarella et Bleu. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!