Easiest Way to Prepare Homemade Crêpe bretonne

Hey everyone, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, How to Make Speedy Crêpe bretonne. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Crêpe bretonne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crêpe bretonne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can cook Crêpe bretonne using 5 ingredients and 3 steps. Here is how you cook it.

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Ingredients and spices that need to be Take to make Crêpe bretonne:

1. Crêpe blé noir
2. Fromage frais
3. Tomate
4. Oignon
5. Blanc de poulet

Steps to make to make Crêpe bretonne

1. Faites chauffer la crêpe à la poêle
2. Ajouter le fromage frais laisser le un peu chauffer puis incorporer les autres ingrédients
3. Cuire 5-6 minutes

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So that's going to wrap it up for this exceptional food Recipe of Award-winning Crêpe bretonne. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!