Easiest Way to Prepare Speedy Mes crêpes légères

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, How to Prepare Homemade Mes crêpes légères. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mes crêpes légères, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mes crêpes légères delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can cook Mes crêpes légères using 5 ingredients and 3 steps. Here is how you cook that.

Mes petites filles voulaient des crêpes, et voilà.... Pour des crêpes aussi bien salées que sucrées. #chandeleur

Ingredients and spices that need to be Take to make Mes crêpes légères:

1. 375 g farine
2. 6 œufs
3. 70 cl lait
4. 25 cl bière sans alcool
5. 50 g beurre fondu

Steps to make to make Mes crêpes légères

1. Mélanger les œufs, ajouter la farine, le lait en deux fois pour éviter les grumeaux et enfin la bière et le beurre
2. Laisser reposer la pâte 30 à 45 mn.
3. Cuire les crêpes.

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So that is going to wrap it up with this exceptional food Simple Way to Make Perfect Mes crêpes légères. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!