How to Make Speedy Chou-fleur à la bolognaise

Hey everyone, it is Brad, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Steps to Prepare Any-night-of-the-week Chou-fleur à la bolognaise. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chou-fleur à la bolognaise, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chou-fleur à la bolognaise delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chou-fleur à la bolognaise is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chou-fleur à la bolognaise estimated approx 25 mn.

To begin with this particular recipe, we must prepare a few components. You can have Chou-fleur à la bolognaise using 9 ingredients and 1 steps. Here is how you cook that.

une façon originale de manger du chou-fleur qui pourra plaire aux plus difficiles!!

Ingredients and spices that need to be Get to make Chou-fleur à la bolognaise:

1. 1 chou fleur
2. 4 pommes de terre
3. 500 g viande hachée
4. 1 gros oignon
5. 500 g purée de tomates
6. sel et poivre
7. 1 cac d’huile d’olive
8. 1 cac cumin
9. sel et poivre

Instructions to make to make Chou-fleur à la bolognaise

1. Faire cuire les pommes de terre et le chou-fleur à la vapeur. Dans une poêle faire revenir l’oignon émincé avec l’huile d’olive. Ajouter la viande puis la purée de tomate. Quand les légumes sont cuits ajouter dans la poêle et laisser mijoter 15 mn. Servir bien chaud. Bon appétit !

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So that's going to wrap this up with this special food How to Make Any-night-of-the-week Chou-fleur à la bolognaise. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!