Step-by-Step Guide to Prepare Homemade Jardinière de légumes aux riz 🍴

Hello everybody, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Prepare Super Quick Homemade Jardinière de légumes aux riz 🍴. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Jardinière de légumes aux riz 🍴, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jardinière de légumes aux riz 🍴 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Jardinière de légumes aux riz 🍴 is 6 parts. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Jardinière de légumes aux riz 🍴 estimated approx 1h30 (+ -).

To begin with this recipe, we must first prepare a few components. You can cook Jardinière de légumes aux riz 🍴 using 13 ingredients and 8 steps. Here is how you can achieve it.

#healthy

Ingredients and spices that need to be Get to make Jardinière de légumes aux riz 🍴:

1. 1 kg fèves fraîches (moitié graines et moitié en gousse)
2. 6 coeurs d'artichauts
3. 500 g petits pois
4. 6 gousses d'ail
5. 50 g riz
6. Poivre
7. Paprika
8. Piment fort
9. Sel
10. 4 cs d'huile
11. 1 ramequin de coriandre ciselée
12. 1 ramequin de menthe ciselée
13. Citron

Steps to make to make Jardinière de légumes aux riz 🍴

1. Chauffez l'huile dans une marmite ensuite rajoutez l'ail entier et l'assaisonnement.
2. Incorporez les fèves en graines et en gousses préalablement coupées en morceaux.
3. Rajoutez les petits pois et les cœurs d'artichauts entiers ou coupés en deux et les petits pois.
4. Rajoutez coriandre et menthe ciselés (laissez un peu pour la fin).
5. Rajoutez 2 verre d'eau bouillante et cuire couvert a feu doux pendant 1h30.
6. Ensuite parssemez la surface de riz et laissez cuire, rajoutez de l'eau si besoin.
7. Une fois le riz cuit arrosez de 3 cs de jus de citron et parssemez de coriandre et de menthe ciselés.
8. Servez chaud avec du citron et du pain maison.

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So that is going to wrap it up for this special food Simple Way to Prepare Any-night-of-the-week Jardinière de légumes aux riz 🍴. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!