6+ Punjabi Dal For You

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, Punjabi Dal. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Punjabi Dal is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Punjabi Dal is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Punjabi Dal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Punjabi Dal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Punjabi Dal using 9 ingredients and 3 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Punjabi Dal:

1. 1 bowl dal
2. As needed water
3. As per taste salt
4. 1/3 tsp turmeric powder
5. for tadka:
6. 2 tsp ghee
7. as per taste salt
8. 1/3 tsp red chilli powder
9. 1/2 tsp cumin seeds

Steps to make to make Punjabi Dal

1. Take a bowl add dal and wash well.now take a cooker add water,dal,salt.
2. Now add turmeric powder and cover with lid and wait for 4-5 whistles.now take a kadai add ghee,cumin seeds,dal,salt,red chilli powder and mix well.
3. Now Tadka Dal is ready to serve hot.

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Make Super Quick Homemade Punjabi Dal. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!